“I was looking for some low calorie protein options add to my coffee. The collagen coffee booster is easy to do and tastes good with the coffee creamer I already have.”
“Sadly, the instant coffee taste is still there. The only way I can use strong coffee is if I add it to Four Sigmatics coffee to disguise the taste of the strong coffee. That is disappointing because strong copy has so many good additives that are healthy.”
“I've been putting baking soda in my coffee to reduce acidity for bout 2 years now. This has the same effect but leaves the coffee tasting great without a weird chemical aftertaste.”
