“This one is also excellent for what it is. They use thighs, which is key for moistness and flavor, and the seasoning is pretty good. It's not great, but its more than passable and you should feel confident using it as a base to expand upon. We've used it for chicken nachos, plain over rice and in oversized burritos and its just a good, dependable meal. It's nothing you couldn't make yourself, and boneless skinless thighs are one of the cheapest cuts you can get yourself, but you're buying this for the convenience and the price doesn't overshadow that. It still makes a great meal for 2 or 3 or even 4, depending on how you use it, and that per-portion price even for 2 people is reasonable.”
