“I love high quality chocolate with few ingredients. My previous favorite has been Dandelion Chocolate out of SF but I have to say that I think Goodnow Farms Peru 70% bar has just taken first place! The smoothness of the bar without any emulsifiers (soy lecithin, sunflower lecithin) is amazing. Please try it!!”
Truly a unique flavor with a very passionate following.
Goodnow Farms is making some of the finest bean to bar chocolate in the world–not just in the US!
We appreciate your thorough testimonial.
Savor, Smile, Repeat!
WWC
“This was the first time I experienced Peruvian chocolate. I must say it does have a distinct taste I have never tasted in the past. This is the way real chocolate should taste. Treat yourself to this outstanding chocolate. And with the outstanding packaging, the chocolate bar(s) will arrive undamaged.”
