“our hous sitter forgot to get the mail, so the package stayed in the mailbox on a 96 degree day. So I have 2 pounds of liquid chocolate. That one hurt, lol. Time to re-order (I will wait til November)”
Hi Donna,
Oh No ! This is sad to hear. We can recommend placing the bag in the fridge until it hardens up a bit or even putting it in the freezer. Once the product is in solid form it can still be used for all sorts of things. Ive used a melted chocolate before! I actually had to break it up once it was solid but ill tell you the uneven chunks made for the best cookies! I put them in homade rice crispy treats too. If you have any questions or concerns please feel free to reach out to us. Thank You
WWC
“These extremely bitter chocolate gems are great added to coffee, cocoa, ice cream or cookies for those who prefer their drinks and deserts less sweet than the norm. A little goes a long way.”