“Caramelia is one of the best chocolates I have ever tasted. To be honest, I don't always bake with it, I eat it right out of the bag! Valrhona is an incredible chocolate and I don't think I have had anything I dislike! Buy this, but be warned...it isn't just for baking!”
“I Used this chocolate to make a mousse for a birthday cake. I added some gelatin sheets for stability and OMG the best mousse I’ve ever tasted!! Incredible!”