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Valrhona Caramélia 36% Milk Couverture Chocolate Feves Reviews

5 Rating 22 Reviews
This is perfect for making my milk chocolate raspberry truffles.
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Posted 3 years ago
Wow, they sound delicious! Cheers:-) WWC
Posted 3 years ago
Caramelia is one of the best chocolates I have ever tasted. To be honest, I don't always bake with it, I eat it right out of the bag! Valrhona is an incredible chocolate and I don't think I have had anything I dislike! Buy this, but be warned...it isn't just for baking!
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Posted 3 years ago
Shhh...the fact that it's great for snacking too is a secret:-) Enjoy! WWC
Posted 3 years ago
Delicious
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Posted 3 years ago
We concur:-) Savor, Smile, Repeat! WWC
Posted 3 years ago
Made hazelnut caramel bon bons with this chocolate. The taste is of this chocolate is creamy and caramelly. Sooooo good!
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Posted 3 years ago
Sounds delish! Share your creations generously:-) WWC
Posted 3 years ago
Christopher L
Verified Reviewer
I Used this chocolate to make a mousse for a birthday cake. I added some gelatin sheets for stability and OMG the best mousse I’ve ever tasted!! Incredible!
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Posted 3 years ago
Great application suggestion! Enjoy:-) WWC
Posted 3 years ago
This flavor has been flying for my bars
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Posted 4 years ago
We have more whenever you're ready:-) Create with Passion! WWC
Posted 4 years ago
the mix of caramel and chocolate is wonderful! Great product!
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Posted 4 years ago
Thanks for the Kudos...we certainly try to meet those expectations:-) Cheers! WWC
Posted 4 years ago
Great milk chocolate with a caramel profile. Will purchase again!
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Posted 4 years ago
We look forward to it! Bake with passion:-) WWC
Posted 4 years ago