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Rougie Bloc of Goose Foie Gras, 75g Reviews

4.5 Rating 37 Reviews
Carey Ogilvie
Verified Reviewer
Author didn't leave any comments.
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Posted 5 years ago
“Especially nice seared and served with venison”
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Posted 5 years ago
Author didn't leave any comments.
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Posted 5 years ago
Anthony Barnes
Verified Reviewer
Author didn't leave any comments.
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Posted 5 years ago
Henry Macrory
Verified Reviewer
“Very special Christmas present - will be much appreciated!”
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Posted 5 years ago
“Not too bad, but not as delicious as I hoped”
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Posted 5 years ago
“Very creamy and better than the duck foie gras.”
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Posted 6 years ago
Caroline Macpherson
Verified Reviewer
“We could only scrape what was left after opening it from the crushed tin”
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Posted 6 years ago