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Guanciale Cured Pork Cheek, Half, +/-650g Reviews

4.5 Rating 4 Reviews
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Gary Van Sluiters
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Posted 3 years ago
Anonymous
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“A great occasional ingredient to make a proper carbonara or just to have with mushrooms for breakfast.”
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Posted 3 years ago
Anonymous
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“Good quality and more lean than usual”
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Posted 3 years ago
Anonymous
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Posted 3 years ago
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