Wild Yellowfin Tuna Saku Block, Sashimi Grade, Frozen, +/-175g Reviews

4.2 Rating 18 Reviews

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“The Yellowfin Tuna for Sashimi is just fine but colour not looking good.”

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Posted 4 years ago

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Posted 4 years ago

“Absolutely delicious. Couldn't get enough!”

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Posted 4 years ago

“Not sure if it's safe to eat.”

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Posted 4 years ago

Geoff Harvey

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Posted 4 years ago

“Very good as always guys, keep up the excellent work”

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Posted 4 years ago

Grace Wynne-Williams

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“Good size, fab taste & frozen which is perfect to cut!”

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Posted 4 years ago

“In Japan in the finest sashimi restaurants the closer you sit to the preparation counter the fresher the fish, eating from Fine Foods its as if we were sat on the counter.”

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Posted 5 years ago