“There was an abundance of ingredients, however, possibly too many! A little went a long way! Defrosting and heating took a while and the appearance was rather ‘rustic’ - ie not necessarily appetising to look at when on the table with all the other dishes! It seemed to need some kind of ingredient eg potato to bind it into one ‘smooth looking’ accompaniment.”
“Seemed mainly like dry hard bread. Couldnt be kept warm so just sat like a very small container of loose dry crusty bits - not at all visually appealing and wasn't a favourite with anyone. Am glad only one of the 2 I'd wanted was available. I assume I should have made it into a stuffing, instead of thinking it was fine to be served 'as is'?”
