Keith's Chicken Sauce | Keith's Reviews

4.4 Rating 685 Reviews

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“So amazing. I’ve never had a hot sauce like this before. Different flavors you wouldn’t expect with the exactly right amount of spice. Works on everything! Including: Chicken tenders, burgers, shrimp, potatoes, EVERYTHING!!!”

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Posted 5 years ago

“Not too spicy, but has a great flavor unlike some hot sauces that seem to be purely eaten to say they've been eaten.”

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Posted 5 years ago

“My partner and I really enjoyed this mild, flavorful sauce. It's very garlic-y and onion-y and has a unique flavor. The bottle suggests to use it on chicken and pizza -- which were both very good. I've also found it to be good added to Mama noodles for some extra spice and flavor. It's really good for any hot sauce lightweights who are looking for a tolerable hit of heat and flavor.”

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Posted 5 years ago

“It’s so tasty!”

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Posted 5 years ago

“I love Keith’s chicken sauce and will definitely be ordering more. It has a little more heat than I expected but I like heat so it was a welcomed surprise. I also like that it has a hint of buffalo sauce flavor. So far I’ve had it on pizza, eggs, and (of course) chicken.”

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Posted 5 years ago

“Always excited to try a new hot sauce and im a fan of the Try Guys... Keith is not wrong, this is great with near any chicken item... But ive become fond of putting it on my eggs in the morning as well. I was not expecting the flavor as it was, not sure what I excpected tbh but I was pleasantly surprised.”

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Posted 5 years ago

“I love the Try Guys, especially Keith, but this is the worst sauce I’ve ever bought. I always see them putting the sauce on everything in their videos so I thought it would be nice but honestly, it doesn’t go with anything. It’s not very vinegary like others are saying but it is gamey and has a horrible aftertaste. It doesn’t taste like any of its ingredients and it’s way overpriced for the size of the bottle. Buy another sauce.”

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Posted 5 years ago

“This is a chicken sauce but I found that I actually prefer it on everything but chicken. Probably not the sauces fault- I just prefer creamy/ranch dips if using anything with chicken. It’s high key buffalo and vinegar with a herbal-ranch seasoning finisher. I like my hot sauces with vinegar so this works great. It compliments a lot of different foods- and the vinegar/buffalo bite cuts through fatty foods. So it’s perfect on sandwiches and pizza. I used up a bottle in 1 week just using it on BLTs and breakfast sammies.”

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Posted 5 years ago