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West Indian Curry Hot Sauce | Shaquanda's Reviews

4.7 Rating 100 Reviews
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At HEATONIST, we work with the most passionate small batch hot sauce makers to develop new, never-before-seen flavors in the world of spice. As the official hot sauce partner of Hot Ones, we're trusted to curate new Hot Ones lineups and create their signature line of sauces.

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I love a good curry but Shaquanda's left me disappointed. Sauce is SUPER watery and thin. Flavor is mostly fine but something tasted off with it so I ended up drain pouring the bottle and throwing out the eggs I had put it on. Cap had a ring of rust around running under the plastic seal. Shaquanda will unfortunately not be returning to my table any time soon.
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Posted 5 years ago
I will admit, I am WEAK when it comes to hot-hot spices. I met "Shaquanda" at a convention in NYC and bought the whole lineup on the spot. They're so passionate about food and flavor and fun!! All the sauces are really tasty so even if they are a bit too hot they're great to cook with. My husband, who is a bit more hot tolerant, asks me to order more whenever we start running low. This new addition (West Indian Curry is fabulous for a stir-fry! It reminds us of a Caribbean jerk dish we had on a trip!
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Posted 5 years ago
It's Delicious! Right now i use it for dipping Chicken Tenders along with my favorite fries and as a condiment for Ramen Spicy noodles!
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Posted 5 years ago
This sauce is great and I'm not big on curry. The flavor from the apple cider vinegar and honey really tie this sauce together. My only critique is it's just not thick and kind of watery.
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Posted 5 years ago
So amazing!!! Flavor bomb with just the right heat. What I look for in a hot sauce. I am on my second bottle!
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Posted 5 years ago
Amazing Caribbean flavors! Love this sauce!
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Posted 5 years ago
great flavor! Best shaquandas sauce yet.
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Posted 5 years ago
I love all of Shaquanda’s sauces and this West Indian Curry is officially my new favorite. The flavors are perfection. I brought some bland store -bought chicken salad to life with this sauce and will be forever grateful.
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Posted 5 years ago