Blackcurrant Jam – 190ml Bold, tangy and delightfully tart Not for the faint-hearted – and all the better for it. This rich, deep purple jam captures the intense flavour of ripe Australian blackcurrants with just the right balance of sweetness and zing. A little goes a long way – but you’ll still scrape the jar clean. ✨ Serving Ideas – Pair with creamy brie or camembert on a cheese board – Stir into yoghurt or porridge for a punchy breakfast upgrade – Use as a filling in jam drops, or spoon over vanilla ice cream – Find even more ways to enjoy it in our 29 Fantastic Uses for Quincey Jones Jam blog post Made in small batches in Echuca–Moama with 100% Australian-grown produce. Gluten-free. Vegan-friendly. No artificial preservatives. Low sugar.
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0403444259
Email:
admin@qjj.com.au
Location:
1/1 Eddy Ave,
Moama
New South Wales
2731