Dark Chocolate Ginger (150g) A little indulgence with a lot of personality. There’s something irresistibly grown-up about the combination of ginger and dark chocolate — like the friend who always brings the good wine, tells the best stories, and knows exactly when the party needs a little spark. Nutworks has perfected that alchemy here: crystallised Queensland ginger, zesty and full of lift, wrapped in a smooth, premium dark chocolate that melts like silk. Each piece delivers that slow-building warmth ginger lovers crave, cushioned by deep, velvety cocoa. It’s the sort of treat that belongs on a summer grazing board, tucked between good cheeses and fresh fruit. It also works beautifully as a sweet finish after dinner, a gift, or a stash-in-the-top-drawer-and-don’t-tell-anyone moment. Handcrafted on the Sunshine Coast by the Nutworks team — macadamia growers turned artisan confectioners — this is Australian-made indulgence at its most charming. ✨ Serving Ideas Scatter through a festive grazing platter for a pop of richness and spice Serve with coffee after dinner for an instant “proper dessert” moment Pair with blue cheese (trust us) for a sweet–sharp contrast Keep a pouch handy for long drives, road-trip picnics, or midnight snacks Ingredients Dark chocolate (52% cocoa mass, cocoa butter), crystallised ginger (raw sugar, ginger), emulsifier (soy lecithin), glazing agent, natural flavour. Contains soy, wheat, and gluten. May contain traces of macadamia, peanuts, milk, fish, crustacean, cashew, almond.
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New South Wales
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