Plum & Brandy Jam – 270mlA rich, sultry preserve with serious grown-up charm.
We take perfectly ripe Aussie plums and slow-cook them down with a generous splash of real brandy — creating a velvety jam that’s equal parts indulgent and intense. Deep in colour and flavour, it’s just the thing for decadent desserts, wintry breakfasts, or cheese board centre stage.
Serving Ideas– Spoon over warm crepes or pancakes– Glaze pork chops or roast duck– Add to chocolate brownies or almond cake– Spread on toasted sourdough with cultured butter– More unexpected uses in this jam lover’s guide
Made in small batches in Echuca–Moama with 100% Australian-grown produce. Gluten-free. Vegan-friendly. No artificial preservatives.
Phone:
0403444259
Email:
admin@qjj.com.au
Location:
1/1 Eddy Ave,
Moama
New South Wales
2731
