I'm an old man. I grew up on a cattle ranch . We slaughtered our own beef . I'm a beef fan .
I've used numerous online beef sites. Until now all were good.
I thought I'd try farmfoods .
I ordered an array of premium steaks . Today I tried a strip steak. Before cooking it looked like an odd cut . It was a nice thickness with a thick cut of fat on the outside edge . The inside edge did not look like it had been attached to a t-bone.
The muscle group did not look right. I cook rare . One muscle balled up. It was tough. Only half could be chewed and swallowed. I think it was badly butchered with little marbling.
The meat I could eat did taste good.
3 years ago
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