Great service despite increased demand due to coronavirus. Excellent cultures. Two weeks after receiving them I now have a constant supply of thick creamy kefir and perfect fizzy kombucha! I’ve already had to give some grains away in order to slow the production of the kefir which was ready for bottling every 12 hours! Less grains and in back to every 24.
5 years ago
Freshly Fermented has a
4.9
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