Every time I visit Edinburgh I make a point of buying my favorite fudge at the Fudge Kitchen. It is so creamy and rich - not grainy and crumbly like so many others. I recently developed an intolerance to dairy, and was thrilled that they have options I can eat!!! They even made my very favorite - dark chocolate sea salt, and I bought a few slabs to bring home to Texas to enjoy it for some time to come. The staff has always been welcoming and informative - I love watching the fudge making process and enjoy the ongoing commentary. I will be back!!
2 years ago
Fudge kitchen has a
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