I continue to be impressed with the Lo Dough, we love having wraps with them, but also I have made pancakes from the blitzed dough, and a quiche using the dough as the pastry base. we also enjoy them as pizzas. We really like the southern fried coating too, its delicious, and has become a favourite! Thank you Lo Dough. Game changer :-)
4 years ago
Lo-Dough has a
4.4
average rating
from
9,219
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