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Anonymous
It's not bad, I was very disappointed when I opened the pack to find it wouldn't separate from the paper packaging without tearing, very wet, looked like wet plaster! But the second one was nearly intact and usable. Taste wise, it didn't really taste of anything, slightly chewy but not didn't really add anything to the dish. It worked well as a pizza base in that it provided a base but again no real taste. So it was ok, not horrible in any way but at nearly £2 a base (including shipping) it is a costly addition. Saying that it low carb and doesn't taste horrible like many others so...?
4 years ago
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Lo-Dough has a 4.4 average rating from 9,219 reviews