Having read the mixed reviews about lo dough o began making my chicken pizza with mixed feelings. After 8mins my chicken tomato and cheese mix was warmed and bubbling Now to be honest a stone baked Italian rustic pizza it is not...nor does it claim to be. The base itself really has no flavour and the texture is identical to a plain wrap. With delicious flavour some toppings you can have a very nice very palatable pizza
4 years ago
Lo-Dough has a
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