I was very impressed with the product, first I tried a pizza, usually I use a wrap which ends up limp. The base stayed firm and held the toppings really well.
I used the second as a breakfast wrap, I do slimming world and the base is only 2 syns where as a wrap is around 7 syns. The wrap stayed firm even with a sauce on it. So all in all very versatile and I'm very pleased with the product
4 years ago
Lo-Dough has a
4.4
average rating
from
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