Lo-Dough has been a game changer for myself and my husband as we try try to get rid of our "lockdown pounds". Our 2 favourite products are the pizza bases and the sponge cake mix. Loading a pizza base with veggies and low cal cheese gives us a calorie light but flavour heavy meal, blitzed in a food processor they make an excellent base for veggie fritters, onion bhajis and fish cakes. The high fibre content means the meals are healthy and I stay feeling full for longer. The sponge mix is amazing,a we've used it for everything from a traditional sponge cake to microwave sponge puddings and the blueberry muffins we make are simply delicious.
3 years ago
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