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Jon V
I was looking forward to receiving this as the one thing I miss on a low carb diet is pizza. Ultimately I was disappointed, Lo Dough was edible and fairly bland tasting, so a reasonable vehicle for the other pizza ingredients. However, it was the texture that left me dissatisfied, Lo Dough is too spongy and has little resemblance to a pizza base. As I say, it is not horrible, but not likeable either. Sorry I can't say better, I really did want to like this.
6 years ago
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Lo-Dough has a 4.4 average rating from 9,219 reviews