It was really not nice to eat. I used it as a pizza base, following the instructions on the packet, and it was completely dry and crumbly. Even though I put lots of sauce on the dough, it didn't seem to absorb it even slightly and the texture was like chalk crumbling in my mouth. There was zero flavour and the texture was just unbearable. It made me very thirsty. I couldn't finish it and I threw away the second dough.
6 years ago
Lo-Dough has a
4.4
average rating
from
9,219
reviews
Related Photos & Videos
