Many thanks for taking the time to ask my opinion on your recently sampled Lo-Dough I decided before writing this review that I should at least make a comparison… So I took 2 thin slices of Jabba The Hut (he’s been dead since 1983 so suitably cured) making sure to season with a light dusting of bat guano (Fruit not Microbat) which I placed in the pan and added 1 glass of Mongolian pigmy hippo pee (Cold not Warm) and then brought to a slow simmer remembering to turn occasionally. After a short while I added one bottle of milk of magnesia and seasoned with the shaved bum hair from a Glaswegian docker and a small dash of Wombat snot. Once satisfied I severed the offering on to one crisp Rhubarb leaf that had been kicked around the floor of the Clapham Junction ladies (Not Gents) toilet for a week. It was with deep sadness that I can confirm the dish above tasted 100 times better than the Lo-Dough athough I am sure opinions may vary…. I am now off to scrape the lino from the floor of our 70 year old outside privy as all I have in the house is my remaining Lo-Dough and this talk of food is making me peckish. Thanks for taking the time to ask,