Login
Start Free Trial Are you a business? Click Here
Carolyn T
I've mainly used them as wraps but obviously this will work out quite pricey to do all the time as for pizza the topping made it go soggy so had to eat with a fork, taste quite bland could do with more seasoning am planning on trying the egg custard tart with my last one. Will by every now and again.
6 years ago
Read Lo-Dough Reviews
Lo-Dough has a 4.4 average rating from 9,219 reviews