My husband and I for the most part have really enjoyed these meals. They have been a lifesaver since my surgery which left me no weight bearing. My oldest son is not a fan. He says they are way too salty. I agreed. Upon investigation I noticed that quite a few of your meals are in the 900-1000+ range for sodium. Way too high. Maybe use coconut aminos or take away the added salt if the ingredients themselves are already salty. At this point we are no longer sustainable with this meal plan. I do quite enjoy the gluten free meals since I have Celiac but I should watch my total body including my heart too!