I ordered Hot (Sandia) Fresh Hatch Green Chile. The chiles I received were great looking, and tasted good. But I would never describe them as Hot, and I can't imagine who would. They were Medium at best. I haven't lived in NM since the late 80s, so I'm confident it's not that I'm too used to NM chiles all the time, though I will say I get hot red chile powder that is substantially hotter than what I received from you all. I'm disappointed now, because I'll have to use many more of them to achieve something near what I wanted, and of course even doing that won't work. Tasty but too mild. Sigh.