The steak and chicken pies are excellent quality and to be recommended, the pasties are also good and work well if frozen and later cooked. The cottage and shepherd pies were found to be too dry for our taste, not sure the idea of a pastry casing on these products is a good idea, maybe better to dispense with it, can see from a production point of view why it was deemed necessary, but it does not add anything to products taste or value.
4 years ago
The Real Pie Company has a
4.7
average rating
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2,319
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