During the Covid19 .. Many Drive-Thru restaurants do not have a separated setting for pickups. Drivers are asked to be in the line together with regular customers. Adding between 15 to 30 minutes to deliveries. Thanks to this, a single delivery will take around 45-60 minutes. Drivers get paid between $3 to $5 per delivery that will become around $2 - $3 after car’s expenses. We can get a tip, but who wants to give a tip if meal arrives late, and maybe cold?
Example of these restaurantes: TacoBell, some Starbucks, KFC, WhiteCastle, and other. The solution to this is so easy. Just setup a table by the front door for pickups. This way restaurantes do not have to keep the front door open, and deliveries will be completed on time.
5 years ago
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