Contrary to many who are gluten intolerant or just discovering where they stand with all of this, I discovered this difficulty 25 years ago and have not touched any gluten products since. I lived in France and Asia for much of that time. I am simply saying bravo and thanks for your very earnest and professional efforts with your breads and other creations that don't exist elsewhere. You rock, and your sincerity is touching!
12 years ago
Wellness Bakeries has a
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260
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