My name is Paul Hartley, I'm a chef, a cafe bistro owner and a member of the Guild of Food Writers with many iconic cookbooks published.
I tried this salt (as I'm a great fan of salt for seasoning) and was completely blown away by the amazing taste and texture. It's now a MUST HAVE in my kitchen.
Great product great service, well done. Paul
1 year ago
Halen Môn - Anglesey Sea Salt has a
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