We use the Halen Mon salt to cook with; it's a luxury but one that makes our food taste better every day. 2kgs sees us through a year. I also love cooking with the smoked water. It brings a depth to soups, stews and risottos during winter.
3 months ago
Halen Môn - Anglesey Sea Salt has a
5.0
average rating
from
1,160
reviews
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