Using the Good Food Map kit with my school Enviro Group every Tuesday and Thursday has been fantastic. The activities are engaging, hands-on, and perfectly suited to exploring local food systems and sustainability. Students loved tracking where their food comes from and identifying healthier, more environmentally-friendly choices. It sparked meaningful discussions about seasonal produce, waste reduction, and supporting local growers. Overall, the kit has been a practical, fun way to help students connect with food, the environment, and their role as conscious consumers.