Michael Kersting
I live on the SE coast of North Carolina but grew up in Las Cruces. The taste and smell of Hatch Green Chile always makes me feel like I am back at home. I have come to rely on receiving my annual supply of chile from the Hatch Chile Store. I have been a regular customer every fall. This year I ordered several pounds of frozen only to have it destroyed when the power went off during Hurricane Florence. Thankfully I was able to replenish my supply with 25 pounds of fresh Hot Sandia. Last Saturday I enjoyed roasting all 25 pounds on my grill. My neighborhood smelled like the Meslilla Valley in September. The quality of the chile is great and I enjoy it on my morning eggs often. Clearly I make the best green chile cheesburger in North Carolina. I will be calling on the Hatch Green Chile Store again next fall.
1 year ago
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