“This has elevated our boring routine salads by adding in that extra oomf of flavour and nutrition. My daughter hates nuts & seeds so it’s a great way to sneak them into her diet.
I also love it on toast with avocado & Everymite. Highly recommend!”
“A nutty cheese taste which can easily replace the hard texture and sharp flavour of grated parmesan cheese. It doesn’t melt (of course) but it has a strong umami flavour which is great for livening up pasta and baked vegetable dishes. Lasts longer than fresh parmesan cheese and is a good pantry staple to have on hand.”
