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Cattleman's Grill Butcher House Brine 1 lb. Reviews

4.9 Rating 56 Reviews
Read All Things Barbecue Reviews

About All Things Barbecue:

It all started simply enough: just a few friends and family gathering in the backyard, enjoying good company and good food. Somewhere along the line, this simple family tradition turned into a passion, culminating with the 2009 opening of All Things Barbecue.

Located in America’s heartland and shipping across the country. All Things Barbecue has a simple goal: to spread the passion for outdoor cooking to as many people as possible.

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My family has been using Ranchero and eight second ride for some time now. I look forward to trying their other rubs soon. Thanks Chef Tom for introducing this product to us!
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Posted 2 years ago
Used as an injection for a brisket flat as displayed in ATBBQ’s YouTube video and it was fantastic!
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Posted 2 years ago
I use this brine as a base or foundation brine for pork, beef, or poultry. I then use Cattleman's Grill seasonings almost exclusively. You can't beat it!
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Posted 2 years ago
I followed Chef Tom's video on smoking a whole fresh ham and it came out AMAZING! The Cattleman's Grill Butcher House Brine gave a nice base to the additional holiday spices. Thanks for the tips!
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Posted 2 years ago
Thanks, Chef Tom for your Smoked fresh ham recipe. I made it with Cattleman's Grill butcher House Brine my wife is not a big fan of ham but this time she said it was the best ham she has ever had.
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Posted 2 years ago
BHB is my go to for virtually all brining. It is a perfect base brine because it always the same - allowing little “customizations” of brines. It is reliable.
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Posted 2 years ago
Author didn't leave any comments.
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Posted 2 years ago
Made a killer Thanksgiving Turkey!!
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Posted 2 years ago