This easy-to-make banana bread mix includes the flavour and fibre of Australian-grown Ladyfinger bananas and a little extra natural sweetness from dates and coconut nectar. The flours used – buckwheat and rice – are gluten-free and loaded with protein, vitamins and minerals, while chia seeds give an extra boost of omega-3s. A warm spice blend of real vanilla beans, cinnamon and nutmeg tops everything off. This just might be the best banana bread you’ve ever tasted – and the healthiest you’ve ever eaten. Buy Now and Pay Later available with Afterpay, ZipPay or Humm.
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