Loving Earth’s Creamy Coconut Mylk Chocolate bars are almost half raw cacao for a potent dose of flavonol antioxidants and magnesium. Because they’re sweetened with low-GI evaporated coconut nectar they have no refined sugar or dairy content, while the raw coconut they contain is high in lauric acid, a natural antimicrobial agent. The bars have a flavour comparable to dairy-based milk chocolate and a soft and creamy texture due to the low melting point of coconut oil (just refrigerate them for a crunchier bar). High in magnesium High flavonol antioxidant content Low glycaemic index Gluten free & dairy free Sulphite free Fair trade Vegan Organic Buy Now and Pay Later available with Afterpay, ZipPay or Humm.
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