The Happy Healthy Plant Based Eating eGuide Reviews

4.9 Rating 313 Reviews

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Federica Fonti

Verified Reviewer

“Lovely book, recipes easy to follow and nicely explained! Thank you Juliana & Mark”

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Melissa Moorehead

Verified Reviewer

“Thank you guys for all of your help and guidance, so grateful ✨”

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Erica Bobbitt

Verified Reviewer

“The book and the recipes are great. I even enjoyed reading about Mark and Juliana's transition to vegan eating. I did think I was ordering more of a recipe book so it didn't have as many recipes as I'd hoped but I do love the ones they shared. There are also tips and tricks to get the most out of vegan eating so it is well worth the money.”

1 Helpful Report

“The recipies are easy to follow, with ingredients you most probably already have in your kitchen or you can buy them in your nearby healthy food store. I also love the table of plants that contain proteins, calcium,... to be able to perfectly prepare every meal of the day to provide your body with everything it needs and deserves to stay healthy and energized. Many people think that vegetarian and vegan food is poor on (especcially) proteins which is quite the contrary. Thank you, Juliana and Mark, for sharing your healthy life style with us and to take care of our well being and the well being of the planet we all live on.”

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Heidi Hirano

Verified Reviewer

“It was easy to find all the information I needed, good and tasty meals and my husband liked too, althought that didn't happened to my daughter (maybe some tips from Xavier will be great). Thank you for all the Detoxify Program and the Happy Healthy eGuide!”

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Jane Hastings

Verified Reviewer

“Ive only just started making some of the recipes.. I love how simple they are to make... not over fussy but so far really tasty! I hope the rest are just as good. Thanks so much to you both.”

1 Helpful Report

Melissa Johnson

Verified Reviewer

“This book has inspired me to continue pushing towards my goal of eating more plant-based and vegan. I have so much more to explore and this book is the foundation of my healthy, sustainable, and mindful eating habits. Thank you Juliana and Mark!”