Lotus Rye Flour Wholemeal 1 kg - Buy Online Lotus Rye Flour Wholemeal Products On Sale Description A fine, all-purpose flour milled from premium organic rye grains. Rye is notable for its rich dark colour and molasses-like flavour. Features Rye contains fewer glutinous proteins than wheat and is a good source of protein and dietary fibre. It also contains phenolic acids, lignans, alkylresorcinos and many other compounds with potential bioactivities. Wholemeal flour retains all the nutrients and benefits of the whole grain. Benefits A versatile flour, Lotus Rye Flour is an easy way to add nutrients, fibre and antioxidants to your diet. It has also been demonstrated that rye has a beneficial effect on glucose homeostasis. Rye is not gluten free, but some people with a gluten or wheat sensitivity may be able to eat rye.
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