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Colossal Crab Cakes Reviews

4.7 Rating 369 Reviews
I cant even believe I was asked how I liked the crab cakes bc They were so good, like, amazing! We pay a premium for crab..crab dip, crab cakes, crab imperial..etc etc. So when I pay a premium price, I expect a premium product. Without a doubt, my family received a premium product from Chesapeake Crab Cakes.
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Posted 4 years ago
Full of crab meat and great seasoning, will buy again
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Posted 4 years ago
These are the best crab cakes we've ever had. There is very little filler and the crab chunks are large and tasty. They arrived in perfect shape.
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Posted 4 years ago
Excellent product. I usually cook 1.5 the time on the recommendation.
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Posted 4 years ago
I have ordered these crab cakes numerous times, I am never disappointed.Lots of crab & just delicious.I highly recommend this product.
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Posted 4 years ago
These colossal crab cakes were just wonderful. Easy to prepare and lots of seafood meat. I had them frozen for quite a few days, but when I followed cooking instructions they were so tasteful. If you enjoy seafood, I highly recommend these cakes. They really are colossal!
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Posted 4 years ago
I make these crab cakes for celebrating special occasions with my husband.
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Posted 4 years ago
followed directions. Baked 2 topped with mayo, 27 mins in the oven per box suggestion. Do Not recommend this method. Then I baked another 2 topped with thin slices of salted butter, baked for 32 mins, melted butter with garlic on the stove while they were baking, then drizzled the garlic butter after plating. They were SO much better using butter and longer cooking method. Have 2 left which I will prepare using the butter method, garlic butter drizzle, and broil them at the end. Was extremely disappointed with the mayo method and shorter cooking time. But cooking longer using the butter method with garlic butter drizzle made all the difference in the world. Live in California, came encased in styrofoam/dry ice. No thawing. Ordered when offered free shipping to try them out. Delicious!
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Posted 4 years ago