“Very fresh taste and not too sweet. Besides using as a relish with meat dishes, I use it in place of jam on toast, if I want a more tangy, less sweet taste. I think it might work well with some cheeses on a charcuterie board.”
“The picture showed a bowl of Cranberry orange relish for $29,95 but when you actually get it, you get 2 tiny little containers equivalent to the size of a little Ceasars dog food container. My 79 yr old mother was so upset. She thought she was getting enough judging by the picture, to fill a bowl. This probably would fill a cup. So EXPENSIVE for so little.”
