“I ended up having to share it--ugh! Friends and family loved it, and I highly recommend it. Once it is completed thawed and room temperature on Day 2, it is a melt in your mouth treat!”
“This lemon cake was beyond delicious. It was the closest thing to my mother’s lemon cake that I have tasted in years. Light, rich and refreshing! I will surely be ordering several to serve my guests at our upcoming family reunion! What a lucky find!
Patsy Campbell”
“This cake is moist and just the right amount of lemon. I have kept it in the refrigerator for the last week and it is still fresh and moist. Will buy it again.”
“It was one of the best lemon crunch style cakes I have had. So flavorful and moist. It sat in my refrigerator for at least 2 weeks before I ever opened it and another 10 days to finish it. It stayed moist the whole time. I just ordered another one. I have ordered the Granny Smith Apple Cake past 3 years, but, I think this lemon one might be totally replacing it. It's good for breakfast, lunch, dinner and dessert. Yum!”
