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The Ultimate Pasta Making Experience Reviews

5 Rating 37 Reviews
Read ClassBento UK Reviews

This is a fun activity in Canning Town, London

Embark on a hands-on Italian pasta experience in London and learn how to make fresh pasta from scratch in a fun, small-group setting.
In this immersive workshop, you’ll discover the art of traditional Italian pasta-making using high-quality ingredients and simple, authentic techniques. From mixing and kneading the dough to shaping beautiful handmade pasta, you’ll be guided step-by-step through the entire process.
We’ll make:
Tagliatelle
Filled ravioli
And pair them with two delicious sauces.
This is a fully hands-on experience — you’ll do everything yourself, learning skills you can easily recreate at home.
No experience is needed. Whether you're a complete beginner or a food lover looking to try something new, this class is designed to be relaxed, fun, and accessible for everyone.
By the end of the session, you’ll enjoy the pasta you’ve made and leave with the confidence to recreate authentic Italian dishes in your own kitchen.
All equipment and ingredients are provided. The class is suitable for vegetarians.
Please note: this class contains gluten, eggs, and dairy and cannot be adapted for substitutions.

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Sophie Carboni
Verified Reviewer
Class was great. We loved the service and food that we made. Definitely recommend for couples
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Posted 1 year ago
Bella McLeod
Verified Reviewer
This will absolutely brilliant! Me and my family of 5 had a private class with Davide and it was so much fun. It was so authentic and personal. The food was delicious and Davide was such a lovely teacher. It was the perfect birthday present for my mum. We will be back for more! 100% recommend.
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Posted 1 year ago
Richard Gough
Verified Reviewer
What a fantastic experience. Davide was an excellent teacher in a very relaxed environment. The food was simple to make with the techniques that he showed us, but absolutely delicious !! We will be attempting to repeat the experience at home.Highly recommended
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Posted 1 year ago
We had an amazing evening with Davide. He is so welcoming and thorough. He made the experience fun but also informational. Would definitely recommend.
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Posted 1 year ago
Aida Topcagic
Verified Reviewer
Davide was very pleasant, organised and explained the method and recipe in a simple to understand manner. The food we made (tagliatelle and ravioli with aubergine ricotta filling) felt easy and effortless to make and was absolutely delicious. I highly recommend this class!
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Posted 1 year ago
Sophia Stynchula
Verified Reviewer
Great class and easy to follow instructions, plus food turned out delicious
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Posted 1 year ago
Krystyna Chrzanowska
Verified Reviewer
Davide is an excellent teacher and I enjoyed learning from him. He was very warm and friendly, and patient with my many questions, which he seemed happy to answer. I'm an experienced cook (although not with pasta) and found it very useful to have the opportunity to discuss questions with an expert. We made tagliatelle and ravioli and enjoyed eating the results.
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Posted 1 year ago
Namita Pezheri
Verified Reviewer
Hands down an amazing experience from start to finish! Made our hearts and stomachs happy! Davide was a great host and chef guiding us through each stage, and topped it all off with a yum tiramisu at the end. 100% recommended!
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Posted 1 year ago