“Chef Paul is a legend! Great class to learn knife skills in Sydney. My boyfriend and I really enjoyed the structure of the class and all the tips and tricks we learned throughout it. Highly recommend to anyone who loves cooking but hates cooking prep!”
“Paul was amazing. I have been cooking for some years and eventually decided to do this course on knife skills. I wish I had done it years ago! I learnt so many important basics - the course could have gone on for double the time as I was enjoying it so much! Thanks Paul and see you soon at my next class. Nicole”
“Paul, our teacher was great! He showed us plenty of professional techniques on cutting and maintaining knives we can apply everyday. Not only these techniques will help us get the best flavour of ingredients but they will also make all our dishes look restaurant-like. I also went to his meat cooking class and both classes are fantastic ! I totally recommend Paul and taking this class”
