“Our teacher was lovely & I got the impression she was quite experienced and knew what she was talking about. Loved the added tips and insights, thank you! We had a great time, next time we are taking a bigger group”
“Fantastic learning and skill building about not just coming but the science of cooking. Loved the experience and the food. Well be registering him for part 2”
“We attended on Saturday th March class 3.00to 6.00pm arived just before start time and all was preped and ready. our Teacher Cheff Brandin? Introduced himself and informed allof what was going to be the procedures for the class. As we followed the demonstrations and exercises the class flowed very well. all of the foods that we preped and cooked or had chilled during the class was very good and left us wanting to follow up with cooking at home and to undertake the next class. Rustis italian 2.
To all responciple for class pre thank you very much
Regardes
Brian Karen whalan”
“Thank you for a wonderful afternoon of cooking. The head chef, Adrian?, was a great teacher and taught us some wonderful cooking techniques that we are keen to try at home. And we left thouroughly full and content :)
Many thanks”
