“It was a great balance of actively making the meal and enjoying the meal. The instructor was a personable teacher and joyfully shared her knowledge with us. Also, the space was beautiful which made the meal feel like a special occasion.”
“What a fantastic experience! This was our second class here, and the Georgian cooking class with Chef Dona was bursting with life and energy. She led with wit, humor, and plenty of patience. The class struck the perfect balance between learning cooking techniques, sipping wine, meeting new friends, and sharing a wonderful meal together. There was no shortage of delicious food—you definitely won’t leave hungry!”
