“These tastes delicious, but weren’t easy to cook. The batter is thick and perhaps I tried to make fritters that were too big, but it was hard to tell when they were cooked through. Probably user-error rather than product-error. They did taste delicious”
“These sweet corn and halloumi fritters were perfect for a yummy brunch with avocado and bacon. Quick and easy to cook, super delicious, and very little clean up required. Everyone is a winner with this weekend brunch treat.”
“Love this dish. It's one of my staples/ go to dishes. Can use as a snack, or a main meal. Always have one on hand in the freezer. Easy to make once defrosted, and yum to eat!”