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Duck confit with citrus and maple glaze Reviews

4.8 Rating 102 Reviews
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K Wong
Verified Reviewer
“my toddler loves this!”
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Posted 1 year ago
K Byers
Verified Reviewer
“Love the sauce”
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Posted 1 year ago
I Buttrose
Verified Reviewer
“I really love the maple glaze on this dish. Subtle but very moreish. The duck is deliciously tender.”
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Posted 1 year ago
P Sayakhot
Verified Reviewer
“Meat was great and glaze super sweet and nice”
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Posted 1 year ago
L Ming
Verified Reviewer
“Duck was beautifully cooked.”
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Posted 2 years ago
G Forsyth
Verified Reviewer
“Felt very decadent for a weeknight dinner!”
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Posted 2 years ago
M Rott
Verified Reviewer
“The size of the different dishes that I have tried tend to be fine, but I believe this one was not for 2 people. And also the price is quite high for the size. Taste was really good!”
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Posted 2 years ago
D Whiting
Verified Reviewer
“So delicious, just like you’d get at a French restaurant. Highly recommend”
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Posted 2 years ago
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